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    Food••Updated Jan 3, 2026•Bona, Cosmo's Smoked Meats, Imperial Meats, Longos, Luc's European Meats Cheese & Eats, Marini Salumi, Naturissimo, P & E Foods, Rea, Speziale Fine Foods, Superior Meats, T.J. Meats, Vince's Cured Meats Corp.•Official source

    Various brands of Salami and Cacciatore recalled due to Salmonella

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    This recall involves various brands of Salami and Cacciatore products sold in Canada. They are being recalled because of possible Salmonella contamination. Do not eat the product if you have it. Check lot codes in the official notice.

    What to do

    • ["Check if your product matches the affected lot codes / dates listed in the official notice.","Do not eat the product.","Throw out the product or return it to the store where it was purchased.","Contact your healthcare provider if you became sick from consuming a recalled product."]

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    Affected products

    • Calabrese Salami Hot

      UPC: 8 41571 01225 8, 8 41571 04224 8, 8 41571 04236 1

      Lot: 5022 225, 5029 225, 5030 236, 5034 225, 5041 225, 5042 236, 5045 225, 5050 225, 5052 236, 5057 225, All codes starting with 5020 up to and including 5059 AND ending with 225

    • Hot Sopressata Salami

      Lot: 5042 236

    • Soppressata Salami Sweet

      UPC: 8 41571 00225 9, 8 41571 04220 0, 8 41571 04235 4

      Lot: 5022 224, 5029 224, 5042 224, 5043 235, 5045 224, 5057 224, All codes starting with 5020 up to and including 5059 AND ending with 224

    • Sausage Cacciatore Sweet

      UPC: 8 41571 04233 0

      Lot: 5024 233, 5030 233, 5031 233, 5038 233, 5045 233, 5052 233, 5059 233, All codes starting with 5020 up to and including 5059 AND ending with 233

    • Sausage Cacciatore Hot

      UPC: 8 41571 04234 7

      Lot: 5027 234, 5030 234, 5038 234, 5045 234, 5052 234, 5059 234, All codes starting with 5020 up to and including 5059 AND ending with 234

    • Hot Cacciatore

      UPC: 7 72468 04266 2

      Lot: 5024 266, 5030 266, 5049 226, 5049 266, 5051 266

    • Mild Cacciatore

      UPC: 7 72468 04267 9

      Lot: 5020 267, 5024 267, 5030 267, 5049 267, 5051 267

    • Casalingo Salami Hot

      UPC: 8 41571 04231 6

      Lot: 5027 2310, All codes starting with 5020 up to, All codes starting with 5020 up to and including 5059 AND ending with 2310

    • Casalingo Salami Sweet

      UPC: 8 41571 04230 9

      Lot: 5027 2300, All codes starting with 5020 up to and including 5059 AND ending with 2300

    • Sausage Cacciatore Mild

      Lot: 5024 233, 5031 233, 5038 233, 5052 233, 5059 233, All codes starting with 5020 up to and including 5059 AND ending with 233

    • Soppressata Salami Mild

      Lot: 5022 224, 5029 224 5042 224, 5034 224, 5042 224, 5045 224, 5057 224, All codes starting with 5020 up to and including 5059 AND ending with 224

    • Cacciatore Hot

      UPC: 8 41571 08234 3

      Lot: 5024 243

    • Cacciatore Mild

      UPC: 8 41571 08223 7

      Lot: 5020 223, 5037 223, 5059 223

    • Natural Salametti Salami Mild

      UPC: 8 41571 06222 2

      Lot: 5041 222

    • Natural Salametti Salami Hot

      UPC: 8 41571 06223 9

      Lot: 5041 223

    • Genoa Salami Hot

      UPC: 8 41571 04228 6

      Lot: 5059 228

    • Genoa Salami Sweet

      UPC: 8 41571 04226 2

      Lot: 5023 226, 5056 226

    • Sausage Cacciatore Long Hot

      UPC: 8 41571 00032 3

      Lot: 5024 234, 5037 234, 5045 234, 5051 234

    • Sausage Cacciatore Long Hot Fennel

      UPC: 8 41571 00036 1

      Lot: 5059 241

    • Sausage Cacciatore Long Mild

      UPC: 8 41571 00022 4

      Lot: 5024 233, 5037 233, 5045 233, 5051 233

    • Sausage Cacciatore Long Mild Fennel

      UPC: 8 41571 00026 2

      Lot: 5031 240, 5045 240, 5059 240

    • Sausage with Liver Cacciatore

      UPC: 8 41571 04808 0

      Lot: 5024

    • Hot Calabrese Salami

      Lot: 5034 225, 5041 225, 5045 225

    • Mild Soppressata Salami

      Lot: 5034 224, 5042 224, 5057 224

    Why this matters

    Possible Salmonella contamination

    Do I have this product?

    This recall only applies to specific products. Follow the steps below to check.

    1. 1

      Check the product name

      Make sure your product name matches one of the affected products listed above.

    2. 2

      Check the UPC code

      The UPC is the barcode number on the packaging.

      Affected UPCs: 7 72468 04266 2, 7 72468 04267 9, 8 41571 00022 4, 8 41571 00026 2, 8 41571 00032 3, 8 41571 00036 1, 8 41571 00225 9, 8 41571 01225 8, 8 41571 04220 0, 8 41571 04224 8, 8 41571 04226 2, 8 41571 04228 6, 8 41571 04230 9, 8 41571 04231 6, 8 41571 04233 0, 8 41571 04234 7, 8 41571 04235 4, 8 41571 04236 1, 8 41571 04808 0, 8 41571 06222 2, 8 41571 06223 9, 8 41571 08223 7, 8 41571 08234 3

    3. 3

      Check the lot number

      Lot numbers identify specific production batches.

      Affected lots: 5020 223, 5020 267, 5022 224, 5022 225, 5023 226, 5024, 5024 233, 5024 234, 5024 243, 5024 266, 5024 267, 5027 2300, 5027 2310, 5027 234, 5029 224, 5029 224 5042 224, 5029 225, 5030 233, 5030 234, 5030 236, 5030 266, 5030 267, 5031 233, 5031 240, 5034 224, 5034 225, 5037 223, 5037 233, 5037 234, 5038 233, 5038 234, 5041 222, 5041 223, 5041 225, 5042 224, 5042 236, 5043 235, 5045 224, 5045 225, 5045 233, 5045 234, 5045 240, 5049 226, 5049 266, 5049 267, 5050 225, 5051 233, 5051 234, 5051 266, 5051 267, 5052 233, 5052 234, 5052 236, 5056 226, 5057 224, 5057 225, 5059 223, 5059 228, 5059 233, 5059 234, 5059 240, 5059 241, All codes starting with 5020 up to, All codes starting with 5020 up to and including 5059 AND ending with 224, All codes starting with 5020 up to and including 5059 AND ending with 225, All codes starting with 5020 up to and including 5059 AND ending with 2300, All codes starting with 5020 up to and including 5059 AND ending with 2310, All codes starting with 5020 up to and including 5059 AND ending with 233, All codes starting with 5020 up to and including 5059 AND ending with 234

    If your product matches one or more of the details above, it may be affected by this recall.

    If your product does not match these details, it is not affected by this recall.

    When in doubt, always check the official notice.

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    Frequently Asked Questions

    Why was this product recalled?

    Possible Salmonella contamination

    What should consumers do?

    ["Check if your product matches the affected lot codes / dates listed in the official notice.","Do not eat the product.","Throw out the product or return it to the store where it was purchased.","Contact your healthcare provider if you became sick from consuming a recalled product."]

    Where was the product sold?

    This product was sold in Canada. For specific retailers or distribution areas, please check the official recall notice linked on this page.

    Is there a health risk?

    Yes, there may be a health risk. Possible Salmonella contamination

    When was this product recalled?

    This product was recalled on July 18, 2025.

    Is the Bona, Cosmo's Smoked Meats, Imperial Meats, Longos, Luc's European Meats Cheese & Eats, Marini Salumi, Naturissimo, P & E Foods, Rea, Speziale Fine Foods, Superior Meats, T.J. Meats, Vince's Cured Meats Corp. brand affected by this recall?

    Yes, Bona, Cosmo's Smoked Meats, Imperial Meats, Longos, Luc's European Meats Cheese & Eats, Marini Salumi, Naturissimo, P & E Foods, Rea, Speziale Fine Foods, Superior Meats, T.J. Meats, Vince's Cured Meats Corp. products are affected by this recall. This recall involves various brands of Salami and Cacciatore products sold in Canada. They are being recalled because of possible Salmonella contamination. Do not eat the product if you have it. Check lot codes in the official notice.